Elliotts Oyster House

Operational for more than 30 years Elliotts Oyster House specializes in seafood such as wild salmon Alaskan halibut shellfish and fresh oysters Located in Seattle the restaurant offers a range of dining options It serves appetizers such as cheese tarts crab cakes wrapped scallops chicken skewers and salmon sliders Its dinner menu includes roast chicken salads fried oysters and chowders Elliotts Oyster House also serves desserts such as cakes ice cream and sorbets The restaurant additionally features a bar that serves tequila vodka rum as well as a variety of wines such as merlot pinot noir chardonnay syrah cabernet and sauvignon blanc Elliotts Oyster House hosts engagement parties bridal showers and rehearsal dinners The restaurant is a part of Consolidated Restaurants which was founded in 1951

Elliotts Oyster House is a Tampa, Florida dining destination known for over 30 years of seafood-focused hospitality. Specializing in fresh oysters and classic seafood favorites, the menu highlights options such as wild salmon, Alaskan halibut, and a variety of shellfish. Guests can explore a range of appetizers including cheese tarts, crab cakes, wrapped scallops, chicken skewers, and salmon sliders, along with dinner offerings such as roast chicken, salads, fried oysters, and chowders. Dessert selections include cakes, ice cream, and sorbets, making it easy to round out a meal the right way. With an on-site bar, Elliotts Oyster House also pairs seafood and small plates with drinks including tequila, vodka, rum, and a selection of wines such as merlot, pinot noir, chardonnay, syrah, cabernet sauvignon, and sauvignon blanc. For special moments, the restaurant hosts events including engagement parties, bridal showers, and rehearsal dinners. Elliotts Oyster House is part of Consolidated Restaurants, founded in 1951, bringing long-standing restaurant experience and a seafood-first approach to the table.